Head Chef.

Red Chair Recruitment are presently accepting applications for an experienced Head Chef for one of our clients based in Wicklow. This is a fantastic opportunity for an experienced chef to take ownership of the kitchen, develop menus, and play a key role in establishing a high-quality dining experience from the outset. RESPONSIBILITIES Lead and manage the daily operations of the kitchen. Develop high-quality menus with a focus on fresh, seasonal ingredients. Manage, train, and support the kitchen team. Ensure excellent food quality, presentation, and consistency. Manage stock control, ordering, food costs, and waste. Maintain HACCP, hygiene, and health & safety standards. Work closely with management to deliver an exceptional guest experience. REQUIREMENTS Minimum 3 years’ experience as a Head Chef, Sous Chef, or senior kitchen role. Previous experience in a Gastro Pub, Restaurant, Hotel, or similar environment. Strong knowledge of food preparation, menu development, and kitchen management. Proven ability to lead and motivate a kitchen team. Excellent organisational skills with the ability to work in a busy service environment. If you have the necessary Head Chef experience and are interested in this position, please feel free to apply or send your CV directly to Neil on [email protected] alternatively you can contact Neil on 064-662-2007 / 086-468-1288 to discuss further.